Sweet Misery

I'm a busy bee today, trying to catch up on my fermentation lab projects around the kitchen. I need to get some veggies chopped up and pounded down.  I also have jugs of raw dairy waiting for a transformation to something bubbly and rich in happy, little bacteria.

In the meantime, the full "Sweet Misery" video is now available for your viewing pleasure.  If you, or anyone you know, is still consuming artificial sweetener under the premise that it's safe, I suggest you sit down with a cup of tea and watch. Good stuff.

p.s. All this stuff about artificial sweeteners applies to that wad of gum you're chewing. Are you listening, my sweet children?

Sweet Misery

I absolutely avoid all chemical artificial sweeteners and, as of late, all 'natural' sugars too. If you include chemical sweeteners in your diet, you may be interested in understanding why they are poison to the body. Just in case you think Splenda is o.k. because it's "made from sugar" (um, yah, sugar and chlorine), you may like to check this out.

"Sweet Misery" is a documentary about the facts of aspartame.  Definitely worth watching if you or anyone you know uses artificial sweeteners.